Hospitality / Recipes

Caramel Pecan Pie

Lou-TankersleyCaramel Pecan Pie

Bake or purchase a pecan pie.
Make caramel icing recipe.
Pour a thin layer of icing over sliced pie.
(If icing is too thick, add a little milk to thin it).

Caramel Icing

2 cups light brown sugar
6 tablespoons milk or cream
1 stick of margarine or butter
1/2 teaspoon baking powder
1 teaspoon vanilla

Combine first 3 ingredients. Bring to a full boil. Boil for exactly 2 minutes. Remove from heat and add
baking powder & vanilla. Beat until thick enough to spread.

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